If you are a food lover who wants to explore the cuisines of different states of India, then the various state bhawans in the national capital present a great set of options. Guardian 20 looks at some of the most popular among them in New Delhi.
Nestled in an already cramped SDA market, the Nukkad Café is surprisingly spacious and wins over most other joints in the area in this regard. Named deceptively, the joint takes up a fair share of space and is also easy on the eye.
The state of Madhya Pradesh is not an organic province. It’s an administrative division that was carved out by the British administration and was originally known as Central Provinces and Berar. The state was modified after Independence before receiving its present form. It would be safe to say that there is no such thing as a Madhya Pradeshi identity. The state consists of various regions, each having its own unique culture and dialect. These regions also possess their own variety of cuisine and certain delicacies have become signature dishes of these areas.